Job Title: Busser/Dishwasher

Responsibilities:

Clear and clean tables quickly and efficiently

Support servers and kitchen staff as needed

Wash dishes, glassware, and kitchen utensils

Maintain cleanliness and organization in dish and bus areas

Follow all health and safety guidelines

Requirements:

Ability to work in a fast-paced environment

Dependable and punctual

Able to stand for long periods and lift up to 40 lbs

Evening and weekend availability preferred

Salary range $16.66 to $17.50 based on experience

Paid sick time after 90 days

Paid time off after 1 year of employment

Tips

Join our team and be a key part of creating a great dining experience for our guests!